If you’re looking for a simple yet elegant appetizer, this spinach and cheese puff pastry squares recipe is the perfect choice. With layers of buttery puff pastry wrapped around a creamy spinach and cheese filling, these golden bites are crispy on the outside and soft on the inside. Whether served as party snacks, brunch items, or family treats, they are guaranteed to impress.
Table of Contents
- Ingredients for Spinach and Cheese Puff Pastry Squares
- Preparation Time & Servings
- Step-by-Step Instructions
- Delicious Filling Alternatives for Spinach and Cheese Puff Pastry Squares
- Serving and Garnishing Tips
- Why You’ll Love This Spinach and Cheese Puff Pastry Recipe
- Frequently Asked Questions (FAQs)
- Internal Links
- External Links
- Conclusion
Ingredients for Spinach and Cheese Puff Pastry Squares
2 sheets of puff pastry (thawed if frozen)
1 ½ cups spinach (chopped, cooked, and squeezed dry)
1 cup ricotta cheese (or feta for a stronger flavor)
½ cup mozzarella cheese, shredded
1 egg (for egg wash + 1 extra for the filling)
Salt and pepper, to taste
Optional: sesame seeds for topping
Preparation Time & Servings
| Task | Time |
|---|---|
| Prep Time | 15 minutes |
| Baking Time | 25–30 minutes |
| Cooling Time | 5 minutes |
| Total Time | ~45 minutes |
| Servings | 12–16 squares |
Step-by-Step Instructions for Spinach and Cheese Puff Pastry Squares
- Preheat the Oven
Preheat your oven to 375°F (190°C) and line a baking tray with parchment paper. - Prepare the Filling
In a bowl, combine spinach, ricotta (or feta), mozzarella, one egg, salt, and pepper. Mix until smooth. - Roll Out the Base Layer
Place one puff pastry sheet on the baking tray lined with parchment paper. - Spread the Filling
Evenly spread the spinach and cheese mixture over the pastry, leaving about 1 cm around the edges. - Seal with the Top Layer
Cover with the second puff pastry sheet. Press down edges with a fork to seal. - Cut into Squares
Use a sharp knife to cut the pastry into even squares before baking. - Brush with Egg Wash
Beat the second egg and brush over the top layer. Sprinkle sesame seeds if desired. - Bake to Golden Perfection
Bake for 25–30 minutes or until puffed and golden brown. Allow to cool slightly before serving.
Delicious Filling Alternatives for Spinach and Cheese Puff Pastry Squares
Looking to try variations of these Spinach and Cheese Puff Pastry Squares?
You can get creative with the filling while using the same flaky puff pastry. For a vegetarian twist, try sautéed mushrooms with caramelized onions and a sprinkle of goat cheese. If you prefer something meaty, cooked chicken with cream cheese and herbs works wonderfully. For a lighter, fresh option, roasted bell peppers with feta or ricotta can add vibrant color and flavor. These alternatives let you enjoy the same delicious pastry in exciting new ways!
Serving and Garnishing Tips for Spinach and Cheese Puff Pastry Squares
Serve warm with a side of marinara sauce or sour cream for dipping.
Sprinkle sesame seeds or nigella seeds before baking for extra flavor.
Cut into smaller bite-sized squares for party appetizers.
Garnish with fresh parsley or basil for a vibrant touch.
Why You’ll Love This Spinach and Cheese Puff Pastry Recipe
Quick & Easy: Minimal prep with store-bought puff pastry.
Versatile: Works as a snack, appetizer, or light meal.
Crowd-Pleaser: Great for parties, picnics, and family gatherings.
Golden & Flaky: Perfectly crisp outside with creamy filling inside.
Frequently Asked Questions (FAQs)
Q1: Can I prepare these puff pastry squares ahead of time?
A1: Yes! Assemble them a few hours in advance, refrigerate, and bake when ready.
Q2: Can I freeze spinach and cheese puff pastry squares?
A2: Absolutely—freeze unbaked squares on a tray, then store in a freezer bag. Bake directly from frozen, adding 5 extra minutes.
Q3: Can I substitute the spinach?
A3: Yes, try kale, Swiss chard, or even sautéed mushrooms for variation.
Q4: What cheese works best?
A4: Ricotta gives a creamy texture, while feta adds tang. You can mix both for balance.
Internal Links
If you enjoyed these Spinach and Cheese Puff Pastry Squares, you might also love exploring more savory treats from our collection.
For a comforting and hearty option, try the Mashed Potato Pancakes with Meat, perfect for family dinners.If you’re looking for crispy, bite-sized appetizers, our Crispy Cheese Balls are a delicious choice that everyone will love.And for a cheesy baked treat ideal for breakfast or a snack, don’t miss our Cheese Muffins.
External Links
Looking for more savory puff pastry inspiration?Check out Allrecipes for a variety of savory puff pastry recipes, including spinach and feta rolls, mushroom and cheese tarts, and festive puff pastry twists. These recipes are perfect for special occasions or as delicious snacks.
Conclusion
This spinach and cheese puff pastry squares recipe is the ultimate balance of flaky pastry and creamy filling. Quick to prepare and versatile for any occasion, it’s a go-to recipe for anyone who loves savory bakes. Serve them warm and watch them disappear in no time!