A slice of Strawberries & Cream Cheesecake topped with glistening strawberry sauce and fresh berries on a white plate — the perfect creamy and fruity indulgence.

🍓 Strawberries & Cream Cheesecake in 4 Easy Steps – A Berry-Licious Dessert!

Looking for a showstopping dessert that’s both elegant and easy to make? This Strawberries & Cream Cheesecake is a creamy, no-bake delight layered with fresh strawberry topping and a buttery graham cracker crust. Perfect for summer gatherings or holiday dinners, this cheesecake delivers luscious flavor in every bite!


📑 Table of Contents

Ingredients for Strawberries & Cream Cheesecake

Prep Time & Servings for Strawberries & Cream Cheesecake

How to Make Strawberries & Cream Cheesecake Step-by-Step

Optional Add-Ons for Extra Flavor Strawberries & Cream Cheesecake

Why You’ll Love This Strawberries & Cream Cheesecake

FAQs About Strawberries & Cream Cheesecake

Learn More: Expert Tips on No-Bake Cheesecakes

Dive Into More Irresistible Strawberry Desserts

Final Thoughts

🧂 Ingredients for Strawberries & Cream Cheesecake

For the Crust:

1 ½ cups graham cracker crumbs (or digestive biscuits)

¼ cup granulated sugar

6 tablespoons butter, melted

For the Cheesecake Filling:

3 (8 oz) packages cream cheese, softened

1 cup powdered sugar

1 ½ teaspoons vanilla extract

1 cup heavy whipping cream, whipped to stiff peaks

For the Strawberry Topping:

2 cups fresh strawberries, sliced

¼ cup sugar

1 tablespoon lemon juice

1 tablespoon cornstarch + 2 tablespoons water (optional, for thicker sauce)

⏱️ Prep Time & Servings for Strawberries & Cream Cheesecake

ItemTime / Info
Prep Time25 minutes
Chill Time6 hours
Total Time~6 hours 25 minutes
Servings8–10
DifficultyEasy

👩‍🍳 How to Make Strawberries & Cream Cheesecake Step-by-Step

  1. Make the Crust:
    Mix graham crumbs, sugar, and melted butter in a bowl. Press firmly into the bottom of a 9-inch springform pan. Chill in the fridge while preparing the filling.
  2. Prepare the Filling:
    Beat the cream cheese until smooth and creamy. Add powdered sugar and vanilla; mix well. Gently fold in the whipped cream until fully combined. Spread the filling evenly over the chilled crust and smooth the top.
  3. Make the Strawberry Topping:
    In a saucepan, combine strawberries, sugar, and lemon juice. Cook over medium heat until strawberries break down (5–7 minutes). For a thicker topping, add the cornstarch slurry and stir until thickened. Let the topping cool completely.
  4. Assemble and Chill:
    Once the cheesecake has chilled for at least 4 hours (preferably overnight), spoon the cooled strawberry topping over the surface. Garnish with extra fresh strawberries if desired. Serve cold and enjoy!

🍓 Optional Add-Ons for Your Strawberries & Cream Cheesecake

Add crushed freeze-dried strawberries to the crust for extra berry flavor.

Swirl some strawberry sauce into the filling before chilling for a marbled look.

Drizzle with melted white chocolate for a decadent touch.

Top with whipped cream or mint leaves for presentation.

❤️ Why You’ll Love This Strawberries & Cream Cheesecake

This Strawberries & Cream Cheesecake is everything you want in a summer dessert—light, fruity, and indulgently creamy. It features a buttery graham cracker crust, a velvety no-bake filling, and a sweet-tart strawberry topping that bursts with fresh flavor. Whether you’re hosting a special occasion or just treating yourself, this beautiful cheesecake is guaranteed to impress your guests and satisfy every sweet craving. Plus, it’s super easy to prepare and doesn’t require turning on the oven!

❓ FAQs About Strawberries & Cream Cheesecake

Can I use frozen strawberries instead of fresh?
Yes, but be sure to thaw and drain them well before making the topping.

How long does this cheesecake last in the fridge?
It stays fresh for 3–4 days when stored in an airtight container.

Can I make it ahead of time?
Absolutely! It’s best made a day ahead to allow it to set properly and for flavors to meld.

What if I don’t have a springform pan?
You can use a pie dish or square baking dish, but slicing and removing pieces might be trickier.

🌐 Learn More: Expert Tips on No-Bake Cheesecakes

Want to dive deeper into the world of no-bake cheesecakes? According to Serious Eats, the secret to a perfectly smooth, mousse-like texture lies in thoroughly whipping the cream cheese and allowing enough chilling time at low temperatures. For more technical insights and expert-tested techniques, check out their full guide to no-bake cheesecakes.

🍓 Dive Into More Irresistible Strawberry Desserts

If you adore the sweet and fruity flavors of this Strawberries & Cream Cheesecake, you’ll definitely want to explore more strawberry-inspired treats on our site. Indulge in a moist and flavorful 🍓 Strawberry Buttermilk Pound Cake , enjoy the summery layers of 🍓 Summer Strawberry Shortcake , or try a fun and colorful Kool-Aid Pie Recipe for a refreshing twist. Each of these desserts brings its own fruity delight to your table!


💬 Final Thoughts

This Strawberries & Cream Cheesecake is a no-bake masterpiece that brings together creamy texture and fruity freshness in every bite. Whether you’re serving it at a celebration or enjoying it with family, it’s sure to impress.

📝 Tried this recipe? Let us know how it turned out in the comments below! And don’t forget to share it with your fellow dessert lovers. 🍓💕

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